automatic fresh rice noodle making machine

Description:

Stainless Steel Automatic Extruded Artificial Rice Making Machine , Nutrition Rice Machinery is studied in concern with the loss of nutritional elements in the rice which is made by the traditional rice processing. Rice and its by-products can be produced into highly nutritional foods by adding additional nutrient components after extrusion cooking. Further, for this process, the broken rice and rice bran can be reused. Process for making artificial rice grains, comprises a mixture of rice flour, water and oil in extruder, forming into rice-grain shape, drying and cooling in low temperature. The technique makes it feasible to avoid the loss of nutrition.

Advantages

low manufacture cost, easy to make, good pro duct quality, low starch, rich nutrient, smooth and beautiful in finished product
appearance and colors, good bonding performance, soft texture, not easy to get aging. It not only can be eaten directly, but also
can be enjoyed in accordance with the characteristics of natural rice. It can meet some special people’s demand such as diabetics.